4 Week Advanced Reset
To learn what you'll be eating week by week, download this chart
Sample 3 day menu for week 1
Day 1
Breakfast: Chard frittata
Lunch: Quinoa salad with roasted chicken
Dinner: Roasted root vegetables + green salad + protein of choice
Day 2
Breakfast: Greens with garlic and bacon + eggs (scrambled or fried in olive oil)
Lunch: Beet casserole (without cheese) + broiled salmon + greens
Dinner: Quinoa bowl (without cheese) with leftover roasted chicken
Day 3
Breakfast: Smoothie
1 TBS collagen powder
1 TBS coconut oil or 1/2 avocado
1 cup fresh spinach
1 cup frozen cherries
1/2 banana
3/4-1 cup almond/coconut milk
1 TBS raw cacao powder
1/4 tsp cinnamon (optional)
Lunch: Quinoa bowl (leftovers) + broiled salmon
Dinner: Yellow soup x 3 and mixed green salad with olive oil and lemon
Snacks and Smoothies
Chopped seasonal raw vegetables such as broccoli, radishes, carrots, celery, snaps peas, cucumbers, bell peppers, etc; dipped in guacamole, tapenade, or hummus.
Roasted turkey or roast beef slices
Half an avocado with olive oil, lemon, salt and pepper
Bone broth
Grass-fed jerky
Raw nuts and/or seeds. Dry roasted OK.